Hoisin-Sesame Sauce

Perfectly fried catfish fingers with Hoisin-Sesame Sauce dipping sauce. Sauces like this one can be made ahead for added convenience.

Ingredients

  • 1/2 cup hoisin sauce
  • 1/2 cup Ponzu sauce
  • 3 tablespoons toasted sesame seeds
  • 1 tablespoon dark sesame oil
  • 1 teaspoon freshly grated ginger root
  • 1 tablespoon Asian chili garlic sauce

Instructions

Combine all ingredients.  Cover and chill until ready to serve.  Store for up to 1 week.

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